Cheesy Garlic Chicken Wraps – Easy & Flavorful Meal

Looking for a simple yet delicious meal that’s packed with flavor? These Cheesy Garlic Chicken Wraps are the perfect choice! With tender, garlicky chicken, gooey melted cheese, and a crispy tortilla wrap, this dish is sure to be a family favorite. Whether you need a quick lunch or an easy dinner, this recipe comes together in just 30 minutes!

Why You’ll Love This Recipe

• Quick & Easy – Ready in just 30 minutes, perfect for busy schedules.
• Cheesy & Flavorful – A delicious blend of cream cheese, shredded cheese, and garlic.
• Customizable – Add your favorite veggies or swap cheeses for variety.
• Great for Meal Prep – Make extra and enjoy leftovers later!

Ingredients You’ll Need

• 2 cups cooked chicken (shredded or diced)
• 1 ½ cups shredded mozzarella or cheddar cheese
• ¼ cup cream cheese (softened)
• 2 tbsp butter (melted)
• 3 cloves garlic (minced)
• ¼ cup sour cream
• 1 tsp garlic powder
• 1 tsp Italian seasoning
• 4 large tortillas
• Salt and pepper (to taste)
• Fresh parsley (for garnish, optional)

Step-by-Step Instructions

1. Prepare the Chicken Mixture

1. In a skillet, melt butter over medium heat.
2. Add minced garlic and sauté for 1-2 minutes until fragrant.
3. Stir in the cooked chicken and season with garlic powder, Italian seasoning, salt, and pepper.
4. Cook for a couple of minutes until heated through, then remove from heat.

2. Make the Creamy Cheese Filling

1. In a mixing bowl, combine softened cream cheese, sour cream, and half of the shredded cheese.
2. Mix until smooth and creamy.
3. Stir the chicken mixture into the cheese blend until fully combined.

3. Assemble the Wraps

1. Lay out 4 large tortillas on a flat surface.
2. Evenly distribute the chicken and cheese mixture in the center of each tortilla.
3. Sprinkle the remaining shredded cheese on top.
4. Fold in the sides and roll tightly into wraps.

4. Toast the Wraps

1. Heat a clean skillet or grill pan over medium heat.
2. Cook the wraps for 2-3 minutes per side, until golden brown and the cheese is melted.
3. Remove from heat and garnish with fresh parsley (optional).

5. Serve & Enjoy!

1. Cut the wraps in half and serve warm.
2. Pair with your favorite dipping sauce or a side salad for a complete meal.

Pro Tips for the Best Cheesy Garlic Chicken Wraps

• Use Rotisserie Chicken – A great shortcut for quick preparation.
• Try Different Cheeses – Swap mozzarella for Monterey Jack or Pepper Jack for a spicier kick.
• Add Veggies – Sautéed bell peppers, spinach, or mushrooms add extra flavor and nutrients.
• Make Them Spicy – Sprinkle in some red pepper flakes for a heat boost.
• Keep Wraps Crispy – Reheat leftovers in a skillet instead of the microwave to maintain their crunch.

Related Recipes:

Peppercorn Steak with Creamy Sauce – Best Steak Recipe

Crispy Parmesan Chicken – Cheesy & Flavorful Delight

Boursin Orzo Chicken Recipe: Easy and Delicious Meal

Frequently Asked Questions (FAQs)

1. Can I make these wraps ahead of time?

Yes! Prepare the wraps and store them in an airtight container in the fridge for up to 3 days. Reheat in a skillet before serving.

2. Can I freeze these wraps?

Absolutely! Wrap them individually in foil or plastic wrap and freeze for up to 2 months. Thaw and toast before serving.

3. What dipping sauces go well with these wraps?

Ranch dressing, garlic aioli, sour cream with lime, or even buffalo sauce pair perfectly!

4. How can I make this recipe healthier?

Use whole wheat tortillas, low-fat cheese, and Greek yogurt instead of sour cream for a lighter version.

5. Can I use raw chicken instead of pre-cooked?

Yes! Just dice the raw chicken and cook it thoroughly in the skillet before adding seasonings.

These Cheesy Garlic Chicken Wraps are a game-changer for quick, delicious meals. With just a handful of ingredients and minimal prep time, you can whip up a dish that’s satisfying, flavorful, and perfect for any occasion. Try this recipe today and let us know how you customize your wraps!