Slow Cooker Chicken Tortilla Soup recipe

This Slow Cooker Chicken Tortilla Soup is packed with bold flavors, hearty ingredients, and just the right amount of spice. It’s a no-fuss, set-it-and-forget-it recipe that delivers restaurant-quality comfort food with minimal prep. Perfect for busy days when you still want a warm, satisfying bowl of homemade soup waiting for you at dinnertime.

Ingredients

• 2½ pounds bone-in, skin-on chicken thighs
• ½ large sweet onion, diced
• 1 red bell pepper, diced
• 3 cloves garlic, minced
• 4 cups chicken stock
• 2 cups tomato purée
• 1 (15-ounce) can black beans, rinsed and drained
• 1 (10-ounce) can diced tomatoes and green chilies
• 1 cup frozen yellow corn
• 1 (4-ounce) can diced green chiles
• 1 chipotle pepper in adobo sauce, minced
• 2 teaspoons chili powder
• 2 teaspoons dried oregano
• 1½ teaspoons ground cumin
• Kosher salt and freshly ground black pepper, to taste
• 2 tablespoons freshly squeezed lime juice
• ⅓ cup chopped fresh cilantro leaves

For Serving (Optional):

• Tortilla strips
• Sliced avocado
• Sour cream
• Additional chopped cilantro

Equipment: Slow Cooker (6-quart recommended)

Instructions

1. Assemble in the Slow Cooker:
   Place chicken in a 6-quart slow cooker. Add onion, bell pepper, garlic, chicken stock, tomato purée, black beans, diced tomatoes and green chilies, corn, green chiles, chipotle pepper, chili powder, oregano, cumin, ¾ teaspoon salt, and ½ teaspoon pepper. Stir to combine.
2. Cook:
   Cover and cook on low for 7–8 hours, until the chicken is tender and fully cooked.
3. Shred the Chicken:
   Remove chicken and let cool slightly. Discard the bones and dice or shred the meat into bite-sized pieces.
4. Finish the Soup:
   Return the chicken to the slow cooker. Stir in lime juice and chopped cilantro. Adjust seasoning with salt and pepper to taste.
5. Serve:
   Ladle into bowls and top with tortilla strips, avocado, sour cream, and extra cilantro as desired.

Conclusion

This Slow Cooker Chicken Tortilla Soup is a soul-warming, flavor-packed meal that couldn’t be easier to make. It’s loaded with protein, veggies, and spices—perfect for a cozy dinner or for feeding a crowd. Add your favorite toppings and enjoy this effortless comfort food at its finest.